Kitchen Staff — The Patio Restaurant
The Patio Restaurant at Lake Breeze Vineyards is a well-established, hugely popular destination restaurant on the beautiful Naramata Bench in the Okanagan Valley. Our kitchen and patio are situated overlooking the vineyards and Lake Okanagan with views that have inspired our Mediterranean influenced menu. We focus on using the finest and freshest of ingredients which are sourced locally whenever available, and creating a unique wine and food experience for our customers. Pride comes from building all our dishes from scratch, in house, including our breads and desserts.
We offer above average wages based upon experience for those who are positively motivated, are serious about food and professional cooking, and who seek the rewards that come from having a satisfied customer. Gratuities, daytime work hours and other perks are just some of the many benefits of working with us.
We are now looking to hire passionate line cooks, prep cooks, dishwashers, and a part time baker for the coming busy season. For those who may be new to this exciting industry, our kitchen offers a professional, energetic work environment and provides the opportunity to learn and gain experience. Please apply soon to secure a position on our brigade. Reliable transportation is a must.
Please forward cover letter and resumer to Chef Mark Ashton