Open 11:30am - 3:30pm daily!

Reservations are only accepted for groups of 7-10 people and are available for 11:30am and 1:30pm. Otherwise seating at The Patio Restaurant is first-come, first-served. 

Contact and Reservations: 250-496-5659 Extension 204 | Email: patio@lakebreeze.ca



Chef Mark Ashton and his team are committed to providing you with a memorable winery dining experience.  Our menu features naturally and ethically raised meats from small BC farms, and local cheeses. We are fortunate to have access to the abundant organic produce that grows in our garden & locally, and we showcase it with seasonally inspired menu items.  Lake Breeze is also a proud participant in the

Ocean Wise program, promoting sustainable seafood.  Additionally, the breads and buns you see on the menu were baked fresh this morning in our kitchen.

Sit back, have a glass, and enjoy the view.  Cheers!


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SMALL PLATES

Minestrone
semi-puréed vegetable  pesto  anelli
-12-
suggested wine pairing – Semillon Chardonnay / Pinot Noir 

Mushrooms + Custard
grilled seasonal mushroom  sherry  watercress  bacon puff pastry
-12-
suggested wine pairing – Sauvignon Blanc / Pinot Noir

Baked Feta
grilled radicchio  Kalamata olives  preserved lemon
pine nut  grilled foccacia
-14-
suggested wine pairing – Pinot Gris / Pinot Noir

House Smoked Arctic Char
pickled fennel  dill creamed cheese  rye crisps
-15-
suggested wine pairing – Ehrenfelser / Pinot Blanc

Duck Breast
cauliflower and buckwheat pakora  celery salad  tamarind & plum
-17-
suggested wine pairing – Spice Jar / Pinot Noir
 

freshly baked rosemary focaccia and accompaniment
-5-

GREENS

Organic Young Greens & Lettuces
artichoke  Continental blue  bacon
smoked Roma tomato vinaigrette
-16-

add chicken -5-
suggested wine pairing – Pinot Gris / Semillon

Baby Spinach
roasted bell pepper  cucumber  goat cheese  almond
mango and spice vinaigrette
-16
add smoked fish -6-
suggested wine pairing – Pinot Blanc / Semillon

MAINS

Grilled Three Cheese
wild rice and green chili bread  wine apple and coriander jelly  tomato soup
-17-
suggested wine pairing – Ehrenfelser / Pinot Gris

Roast Chicken
house baked focaccia  asiago  peperonata
pesto mayonnaise  daily side
-18-
suggested wine pairing – Semillon Chardonnay / Pinot Blanc

Bench Burger
brisket, chuck & short rib  aged goat gouda  arugula
smoked onion relish  sun dried tomato ketchup  daily side
-19-
suggested wine pairing – Meritage / Merlot

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Pasta
garganelli  braised rabbit spring leek  peas  white wine
fresh herb  ricotta
-20-
suggested wine pairing – Semillon / Merlot

Seasonal Seafood & Broth
tomato  ginger basil  chili
pickled albacore  rock crab croutons
-29-
suggested wine pairing – Semillon Chardonnay / Pinot Blanc

 Braised Steak and Egg
Wagyu beef  potato lattice
tarragon cream  seasonal vegetable
-29-
suggested wine pairing – Meritage / Tempest

 

please inform us of all allergies
we respectfully decline any menu substitutions